Ho Chi Minh City University of Industry and Trade

Faculty of Tourism and Culinary Arts

Notice No. 19/TB-KDL&AT: Commencement Ceremony for Students of the Faculty of Tourism and Culinary Arts – Round 1, 2026.

1. Ceremony Schedule and Venue

a) Time: Tuesday, April 21, 2026

  • Reception: 2:00 PM – 2:30 PM (To maintain the solemnity of the ceremony, Hall C will be temporarily closed and guest reception will conclude after this time).
  • Ceremony Duration: 2:00 PM – 5:30 PM.

b) Venue: Hall C (4th Floor), Ho Chi Minh City University of Industry and Trade (HUIT), 140 Le Trong Tan Street, Tay Thanh Ward, Tan Phu District, Ho Chi Minh City.

 

2. Student Responsibilities

  • Eligible Participants: All students of the Faculty of Tourism and Culinary Arts officially recognized for graduation in the January and March 2026 batches.
  • Registration Period: From March 31, 2026, to the end of April 7, 2026.
  • Student Registration Link: https://forms.gle/YUCNHu2yGtzc8Rur7
  • Guest Registration: Students may register one parent/guardian to attend the ceremony via the link below. (Note: Due to limited seating in Hall C, the link will automatically close once the maximum capacity is reached).
  • Guest Registration Link: https://forms.gle/Mc3GJj5NbWLwTtfQA

 

Detailed information is provided in the attached PDF file.