Notice regarding the Rules and Content of the "Talent Chef 2026" Grand Finale
21/04/2026
To promote academic excellence and provide a professional platform for students, the Department of Culinary Science (Faculty of Tourism and Culinary Arts) is pleased to announce the Final Round of the "Talent Chef – Academic Year 2025 - 2026" competition.
Following a highly competitive preliminary round, our most promising talents have emerged. The Grand Finale promises to showcase exceptional technical skills and creative excellence from HUIT students.
Detailed Information: The program agenda and competition regulations are attached below.
We cordially invite lecturers and students to attend and support our finalists.
See more :
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- Organizing the Semi-final and Final Rounds of "The Event MC – HUIT 2026" Competition for Students of Restaurant, Hotel, and Travel Management for the 2025-2026 Academic Year Mới
- ANNOUNCEMENT Regarding the Organization of "The Event MC – HUIT 2026" Competition for Students of Restaurant, Hotel, and Travel Management for the 2025-2026 Academic Year Mới
- HUIT Students Secure Major Victories at the 13th Southern Traditional Cake Festival 2026
- Announcement regarding Guest Attendance for the Graduation Ceremony, Round 1 – 2026