Find 10 result for keywords "competition"
14/06/2026
Exciting Final Round of the "Talented Chef 2026" Competition at the Faculty of Tourism and Culinary Arts
The Faculty of Tourism and Culinary Arts successfully hosted the grand finale of the 'Talented Chef 2026' competition. Read the full recap to see the outstanding culinary creations, meet the...
03/06/2026
HUIT Culinary Arts and Science Students Clinch Second Place at the 2026 Hue Expanded Vegetarian Culinary Competition
HUIT Culinary Arts and Science students outstandingly claimed Second Place at the prestigious 2026 Hue Expanded Vegetarian Culinary Competition, showcasing their exceptional culinary skills, menu...
07/05/2026
ANNOUNCEMENT Regarding the Organization of "The Event MC – HUIT 2026" Competition for Students of Restaurant, Hotel, and Travel Management for the 2025-2026 Academic Year
The "Event MC – HUIT 2026" competition is now open for all Restaurant, Hotel, and Travel Management students. Click below for the full schedule and entry details.
16/04/2026
Notice: The final round of the "Talented Chef 2026" Competition
Official Announcement: The Final Round of 'Talented Chef 2026' is set! Witness the best culinary talents from the Faculty of Tourism and Culinary Arts battle it out in Mixology, Cake...
07/04/2026
[VIDEO GALLERY] The 1st Talent Chef and Pastry Chef Competition
More than just a contest, the "Talent Chef" and "Talent Pastry Chef" competition brought joy and inspiration to our students, fostering strong bonds and creating a vibrant platform...
05/04/2026
Young Workforce in the Tourism Industry Participates in the 1st Ho Chi Minh City Bartending Competition and Showmanship
Highlighting the talent of the city's rising stars, the 1st Ho Chi Minh City Bartending and Showmanship Competition showcases the skill and creativity of the young tourism workforce. This...
25/03/2026
A vibrant final round of the “Student Scientific Research Competition” – Faculty of Tourism and Culinary arts, Academic year 2025–2026
The Final round of the Student Scientific Research Competition (Academic Year 2025–2026), organized by the Faculty of Tourism and Culinary Arts, was a dynamic academic event showcasing 23 outstanding...