A vibrant final round of the “Student Scientific Research Competition” – Faculty of Tourism and Culinary arts, Academic year 2025–2026

25/03/2026

The Final round of the Student Scientific Research Competition (Academic Year 2025–2026), organized by the Faculty of Tourism and Culinary Arts, was a dynamic academic event showcasing 23 outstanding...

The 4th Talented Tour Guide competition – 2026, promising faces from HUIT

26/01/2026

The 4th Talented Tour Guide competition – 2026 highlights the exceptional skills and charisma of HUIT’s top students. This prestigious event serves as a platform for future tourism leaders to showcase...

Academic Workshop: "Data Processing and Scientific Writing" for Culinary and Nutrition Students

10/12/2025

Empowering the next generation of food scientists: Recap the highlights of our recent workshop on data processing and scientific writing.

HUIT Culinary Students Shine at the 2025 Vegetarian Food Festival

07/11/2025

Students from the Ho Chi Minh City University of Industry and Trade (HUIT) secured seven prestigious awards and contributed to a national record of 220 lotus-based dishes at the 2025 Vegetarian Food...