Find 131 result for keywords "f"
29/03/2026
Program Information: Culinary Nutrition Program
Master the art of nourishing the body without compromising on flavor. Discover how our Culinary Nutrition curriculum combines clinical nutrition principles with advanced cooking techniques, empowering...
29/03/2026
Program Information: Culinary Science Program
Where the laboratory meets the kitchen. Discover how our Culinary Science curriculum merges advanced cooking techniques with scientific principles. Master the art of recipe standardization, food...
29/03/2026
Program Information: Tourism and Travel Service Management Program
Navigate the complexities of the global travel industry with our Tourism and Travel Service Management Program. This curriculum bridges the gap between destination marketing and operational...
29/03/2026
Program Information: Restaurant and Food Service Management Program
Go beyond the menu and lead the front of the house! Explore our Restaurant and Food Service Management Program
28/03/2026
Program Information: Hotel Management
Beyond the lobby: Master the business of hospitality! Explore everything you need to know about our Hotel Management program
28/03/2026
Program Information: Tourism (Specializations in Leisure and Event Management & Tourism Management)
Transform your passion for travel and creativity into a professional management career. Discover how our Leisure, Event, and Tourism Management programs prepare you to lead in the 'experience...
25/03/2026
A vibrant final round of the “Student Scientific Research Competition” – Faculty of Tourism and Culinary arts, Academic year 2025–2026
The Final round of the Student Scientific Research Competition (Academic Year 2025–2026), organized by the Faculty of Tourism and Culinary Arts, was a dynamic academic event showcasing 23 outstanding...